Best Quality Commercial Chiken Meat Donut Continuous Fryer
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1.Vacuum fryer machine is made of stainless steel material. It has the functions of automatic frying, automatic deoiling, automatic filtering and automatic temperature control.
2.This type of fryer is a fully automatic vacuum frying equipment which integrates frying and deoiling. The product will be deoiled directly after frying.
3.The frying and deoiling of vacuum fryer machine are carried out in a vacuum state.The frying temperature can be adjusted between 80 and 120°C. The effect of frying is good and the deoiling is clean.
4.Low temperature vacuum frying can effectively reduce the damage to fried products, better protect the taste and color of fried products, and improve the quality of fried products.
5.vacuum fryer machine is widely used in the frying processing of various fruit and vegetable crisps, mushrooms, potato chips, French fries, fish and meat products.
1.S/S 304 heating element
2.PP housing in 170degree
3.Cool-touch housing and handle
10.S/S Top cover and handle
12.Life test 3000hours
Before sale services:
1. Provide initial standard machine configurations.
2.According to the clients' special requirment,offer customized and competitively priced solution. Where necessary,offer customer with options .
3.Help client design the factory and offer professional advice ,provide free drawing for the factory layout.
4.Welcome to visit our factory for machine viewing or trial.
Services during the sales:
1.Provide customer with regular production status update.
2. Invite customer for inspection of machine before delivery.
After sale services:
1.Oversea install of the equipment.
2.Provide the basic food formulation.
3.Operation/Service/Maintenance Manual: Provided in English.
4. We will provide engineers to client's factory for the installation and training . The client is required to provide accomodation,food, round-trip ticket, visa,transportation fee and engineer fee of $80 /day/engineer.